Saturday, April 21, 2012

Coconut Daal (Indian inspired lentils with coconut)

Indian inspired lentils with coconut


I was introduced to a bit of Indian food about a year ago. I liked the lentil dish I tried and thought my kitchen could handle a little excitement!

Tuesday, April 17, 2012

Respect.

Hi all! There are new recipes below and an updated tab of Pantry Basics above - but I also want to share with you the note below from the Kinnikinnick company.

Personally I think the word here should be "RESPECT".  I'd like to see all people simply respect the preference (for lack of a better phrase) of others when it comes to food (and a lot of other things for that matter - but that's a different issue all together.). Weather you have food allergies, intolerance's, Celiac, are a vegetarian or vegan, or any combination there of - RESPECT - Let's all treat one another's nourishment issues with respect. I'd like to see a complete avoidance of nasty comments, hostility, etc. Please read on - with peace, love, and happiness.


The Gluten Free Insider: Please Stop Dismissing the Gluten Free Diet: An Open Letter to Main Stream Media Let me get this out of the way first. A gluten free diet for weight loss is probably no better than an...

Traditional Colcannon

This is a wonderful Irish recipe that is used in my family very often!


 It is an old favorite and traditional Halloween meal.

Simple Curried Tofu

Truely a SIMPLY created Curried Tofu!


Hi everyone!  I recently became acquainted with Indian food. Accordingly, I went mad in my kitchen trying to figure out how to create flavor profiles that work and are also a breeze to whip up! I want to share this fantastic easy recipe with you!